TwiddleNutz Homebrew

07/23/2017 – Brew Day Used lemongrass from Ray Kong’s garden! 5 lbs – Extra pale LME 1 lb – Corn sugar 1 oz – Brewer’s Gold hop pellets (8.9 AA – 60 min) 1 tsp – Irish moss (15 min) 0.5 tsp – Yeast nutrient (15 min) 1 oz – Lemongrass (5 min) Cut lemongrass into 3 – 4 inch blades and added directly to the boil. Passed it through a colander to keep the grass out of primary. Just poured vigorously to…

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7/6/2017 – Brew Day Malt 28 lbs – Pale Malt 3 lbs – Flaked Oats 1.5 lbs – Roast Barley 1.5 lbs – Belgian Chocolate 1 lb – Belgian Debittered 1 lb – 120L Crystal Hops 2 oz – Nugget (15% aa) @ 60 min 2.5 oz – Willamette (5% aa) @ 25 min 3.5 oz – Willamette (5% aa) @ 10 min Other 5 oz – Cocoa powder @ 15 min 4 oz – Cocoa nibs @ 15 min 4…

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