Browsed by
Month: March 2015

Brew #78 – Irish Red #10

Brew #78 – Irish Red #10

03/22/2015 – Brew day 1.5 lbs – Pale ale malt 1 lb – Munich malt 0.5 lbs – Cara Munich malt 0.5 lbs – Crystal 120 L Malt 5 lbs – Munich extrach 9 oz – Corn sugar 1.5 oz – Hallertau hop pellets (60 min) 0.5 oz – Cascade hop pellets (15 min) 1 capsule – Yeast nutrient (15 min) 1 tab – Whirlfloc (15 min) 0.5 oz – Cascade hop pellets (5 min) Shook to aerate O.G.: 1.056,…

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Brew #77 – Amber Rye

Brew #77 – Amber Rye

03/10/2015 – Brew Day 1.25 lbs – Pale ale malt 1 lb – Rye malt 0.5 lbs – Crystal 120 L malt 0.5 lbs – Caramunich malt 0.5 lbs – Caravienne malt 5 lbs – Extra pale extract 9 oz – Corn Sugar 1 oz – Styrian Golding  hop pellets (60 min) 0.5 oz – Willamette hope pellets (15 min) 1 – Yeast fuel (15 min) 1 – Whirlfloc (15 min) 0.5 oz – Willamette hope pellets (5 min) Shook to…

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